We smoke dry this legacy 2 row barley for use in our craft bourbons.
Our 2016 crop yielded 4,000 bushels of rich Minnesota-grown 2 Row Malting Barley. The grain was swathed for dry-down, (not sprayed which is the common practice).
Test results:
- Test Weight: 48 Pounds / Bushel
- Plump: 91 – 95%
- Moisture: 13.3%
- Thin: 1.2%
- Protein: 12.5% (dry matter basis)
We will work with a malt house of your choice.
This Minnesota-grown Baden Barley allows brewers to capture the local flavors of Minnesota in their beer, creating a truly “local” beer and sprits.
Annual supply agreement available.
BlackFork Farms 